3-lb boneless beef roast
2 tsp ground coriander
2 tsp ground cumin
2 tsp dried oregano, crushed
1 tsp onion powder
1/4 teaspoon salt
1/2 teaspoon fresh ground black pepper
1/2 teaspoon cayenne pepper
10 cloves garlic, minced
1 cup beef broth
Mix spices and garlic together in a bowl. Rinse off roast and dry thoroughly. Rub spice mixture into all sides of the roast with your hands and place roast in a slow cooker. Add broth to slow cooker. Set on low for 8-10 hours.
I've been eating this stuff on butter lettuce or pure wraps with garlic rosemary aioli and spinach like it's my job. It's so good.
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